Spinach, kale & ricotta tortellini

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Spinach, kale & ricotta tortellini

$24

Spinach, kale & ricotta tortellini with a creamy Napoli sauce Heating instructions: After defrosting, remove the bag and heat it in the microwave for 3-4 minutes, or until hot. Oven - Preheat oven to 160 degrees, take the meal out of the bag, cover in aluminium foil and place it in the oven to heat for 15-20 minutes.

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